Our Menu
(VG) - Vegan | (V) - Vegetarian | (GF) - Gluten Free
Please let your server know if you have any allergies or dietary restrictions prior to placing your order.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Small Plates
Beet Carpaccio
$12.00
Arugula, Goat Cheese, Sherry Vinaigrette, Spiced Almonds (GF)
Confit Octopus
$22.00
Fried Fingerlings, Chorizo Spice, Chimichurri, Lemon Aioli (GF)
Woods Salad
$14.00
Mixed Greens, Carrot, Radish, Cucumber, Pistachio, Feta, Cranberry Vinaigrette (GF)
Duck Fat Biscuits
$9.00
Fig Jam, Whipped Honey Butter
Cheese Board
$22.00
Three Local Cheeses, Apricot Jam, Apple Butter, Honeycomb, Pickled Veg, Crostini
Butternut Squash Bisque
$10.00
Pepitas, Crème Fraîche, Chili Oil (GF)
Fried Brussels Sprouts
$12.00
Delicata, Maple Balsamic Glaze, Cranberry, Almonds (GF) (VG)
Grilled Venison
$28.00
Sunchoke, Mushroom Conserva, Juniper (GF)
Sweet Potato Gnocchi
$16.00
Mushroom, Broccoli, Cranberry, Herb Ricotta, White Wine Reduction
Large Plates
NY Strip
$49.00
Potatoes au Gratin, Swiss Chard, Glased Turnips and Carrots, Caramelized Onion Puree, Jus (GF)
Braised Short Rib
$38.00
Pommes Puree, Roasted Winter Veg (GF)
Crispy Skin Chicken
$36.00
Mushroom Bread Pudding, Parsnip, Brussels Sprouts, Mushrooms, Jus
Pan Seared Duck Breast
$46.00
Sweet Potato Croquette, Turnip, Delicata, Celeriac, Apple
Pistachio Crusted Halibut
$54.00
Seasonal Veg, Charred Fennel Purée, Orange Vinaigrette, Herb Oil (GF)
Pan Seared Salmon
$33.00
Quinoa, Beet, Carrot, Orange, Beurre Blanc
Duck Confit Ragu
$29.00
Hand Rolled Tagliatellle, Herb Ricotta, Parmesan, Herb Oil
Mushroom Steak
$34.00
Lions Mane, Delicata, Broccoli, Brussels Sprouts, Sweet Potato Puree, Herb Emulsion (GF) (VG)
Menu
Zero Gravity - Green State
Lager, 4.9%
Greater Good - Pulp Daddy
DIPA, 8%
Black Hog - Granola Brown
Brown Ale, 5.7%
Guinness
Irish Stout, 4.2%
Moat - Miss V’s Blueberry Ale
Ale, 4.9%
Bay State - Blood Orange
Pilsner, 4.6%
Medusa - Laser Cat
IPA, 8%
Exhibit ‘A’ - Panda Punch
Sour Ale, 6.1%
Nightshift Brewing - Fluffy
Hazy IPA, 7%
Sam Adams - Boston Lager
Lager, 5%
7 Saws - 7
IPA, 6.9%
7 Saws - Whipsaw
Witbier, 5.2%
Carlson - Honey Crisp
Cider, 4.5%
Sterling Street - Hello Clinton
Blonde Ale, 5.4%
Exhibit 'A' - Briefcase Porter
Porter 5.4%
Sterling Street - Levitate Seltzer
Seltzer, 5%
Rotating NA Beer
0.5%
Red
Twenty Acres - Cabernet
California
Firesteed - Pinot Noir
Oregon
Alta Vista - Malbec
Mendoza, Argentina
St. Francis - Merlot
Sonoma, CA
Chapoutier Belleruche - Rouge
Rhone Valley, France
Sequoia Grove - Napa Cabernet
California
Résonance Williamette Valley 2022 - Pinot Noir
Oregon
White
Sea Glass - Pinot Grigio
California
Chalk Hill - Chardonnay
California
Horizon De Bicheot - Chardonnay Unoaked
Burgundy, France
Bonterra Vineyards - Sauvignon Blanc
California
La Vieille Ferme - Rosé
France
Bertrand Verney 2024 - Sauvingnon Blanc
Sancerre, France
Domaine Long Depaquit - Chablis
Burgundy, France
Sparkling
LaLuca Prosecco
Veneto, Italy
Goose Neck Sparkling Rosé
Treviso, Italy
Chloe - Prosecco
Veneto, Italy
Menu
Peach Bellini
Fresh lemon, peach, bubbles.
Red Sangria
Strawberry, lemon, orange, Dante cabernet.
French OOTW
Fresh lemon, strawberry, bubbles.
Menu
No-Jito
Fresh mint, lime.