Libations | Out of the Woods
Wines chosen to complement the table
The list draws from Burgundy, the Rhône Valley, Sancerre, California, Oregon, and Argentina — our wine list offers a thoughtful range selected to complement our seasonal menu.
Seasonal cocktails and sangria
The bar menu changes with the seasons, from the French OOTW to rotating sangrias and house mocktails made with care.
Craft beer and non-alcoholic options
Local New England breweries like Greater Good and Moat are featured alongside favorites like Guinness. Mocktails, coffee, and soft drinks round out the menu.